Ono Taegu: Hawaiian Style Korean Spicy Cuttlefish
 
Prep time
Cook time
Total time
 
Spicy dried cuttlefish
Author:
Recipe type: Taegu
Cuisine: Hawaiian Korean
Serves: 1 pound
Ingredients
  • 1 lb. Cuttlefish
  • ΒΌ cup honey
  • 2T paprika
  • 1T cayenne pepper or chili pepper
  • 1T garlic
  • 3T sesame seed
  • 5T sesame oil
  • 2T Wesson (cooking oil) not olive oil as it may clash with flavors.
  • pinch of sea salt
Instructions
  1. Place the cuttlefish in a big bowl.
  2. Cut to bite size as often they are long strips
  3. add all the ingredients and mix
  4. Place in snack size ziploc bags and freeze.
Recipe by Asian Lifestyle Design at https://asianlifestyledesign.com/2015/10/ono-taegu-hawaiian-style-korean-spicy-cuttlefish/