Do you know if your food is organic? Do you know if it is genetically modified (GMO)? As a consumer, is there an easy way …
Japanese sandwiches are typically made with thinly sliced white bread. Japanese style white bread is a little different from American white bread. With a hint of butter …
Summertime often calls for large gatherings with friends. This simple slightly sweet salad includes sesame seeds and almonds giving it a savory nutty flavor. It’s is a …
The other day I was over at my girlfriend’s home for dinner and she had a new gadget in her kitchen that made fresh soy …
Now, you may be wondering why I have this piroshky recipe on my blog? How did the Japanese come across piroshky? Growing up in Tokyo, …
In Asian cuisine, sesame seeds and sesame oil are very important condiments. In fact, today, Japan and China are the two largest importers of sesame …
This simple, refreshing vegetarian salad with a soy sauce based dressing has a wonderful crunch from the Japanese daikon or radish. This can also be substituted with Korean radish. Just …
This is a guest post from a reader and fellow blogger from Japan! Hope you enjoy it! – Jenny Hello! This is Hiro from Japanese Snacks …
This is the continuation of my attempt to video blog, or vlogging! In my previous life, or should I say my life before kids, I did a …
The classic Japanese rice ball, onigiri, is now a favorite amongst many people worldwide. It’s simple, convenient, tasty, and easy to eat. It’s the Asian …
Recently, I’ve had many requests on cooking Japanese home-style food. There are a lot of good cookbooks and recipes available, however, when living outside of …
Our family loves the spicy and rich flavors of Korean food. When the kids come home during their school break, their restaurant of choice is …