Brown Rice Medley in a Rice Cooker

Recently, I’ve noticed more and more people are interested in rice. Maybe it’s the new trend because so many people are becoming gluten intolerant. Rice …

rice, spoon, spoon rice

Japanese Rice Cookers

You just can’t separate rice and Asians. Many Asians eat rice daily and if we haven’t had rice for a few days, we sure do …

red rice, rice, healthy

Sekihan Recipe – Festive Red Rice for the New Year!

Wishing everyone a very Happy and Healthy New Year!  May 2012 be blessed for you and your family!   In Asia, the color red is …

eggplant, market, vegetables

Eggplants are in Season

The weather here in the Northwest has become cool and wet and I am sad to see the sun go. But, the fall vegetables bring …

Warm Beef Salad with Watercress Recipe

  Watercress has that crunch and sharpness that is very distinctive that seems to divide people into those that really like the bite and those …

Vermicelli with Ground Pork Recipe

In Asian cooking we use many different types of clear noodles.  In English, if one hears vermicelli you automatically think of Italian pasta, but in …

soy sauce, lunch, side dish

Is Soy Sauce Gluten Free?

Recently, there has been a surge in the number of people who are gluten intolerant.  In fact, my sister-in-law’s husband became  allergic to gluten a …

Fumiko’s Single Serving Chicken Teriyaki Recipe

As with any classic recipe there are many different versions of the same dish.  Here on Asian Lifestyle Design, I previously posted my recipe for …

Pork Char Sui in a Slow Cooker Recipe

Normally, I really enjoy cooking but once in a while when I have too much going on in other areas of my life, it really …

The Asian Green Vegetable to Help Your Eyesight

Last week during qi gong class, Dr. Wang, an acupuncturist and herbalist, gave a discussion on eyes. Over the last five years or so, there …

colander, cucumber, food

Easy Everyday Pickles

Pickles are essential to an Asian meal.  Many of us often bring over a jar of homemade pickles to friends and family when we visit …

roast pork, pig, crust roast

Sauteed Ginger Pork – Shogayaki

In Japan, pork is more commonly used than beef.  It may be due to its more affordable price and also the milder flavor seems to …

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