pasta

Oct 18 2016April 20, 2017

Thai Basil and Macadamia Nut Pesto Recipe

Leave a Comment / Blog, Food, Ingredients, Noodles, Vegetables / By Jenny Nakao Hones

I’m a home cook. And just like most of the home cooks I know, I make an effort to use whatever I have in the pantry and fridge. We’re just too practical. The other day my husband brought home a bunch of Thai basil from the green house. For any delicate herb, if you don’t …

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Jul 11 2012April 15, 2021

Pasta Salad – Japanese Style

Leave a Comment / Food, Vegetables / By Jenny Nakao Hones

The sun has finally made an appearance in Seattle! Seems like we are always the last one to get sun – it’s a welcome change from all the rain! When the weather changes, I find my appetite also changes and I crave simpler foods, including more fruit and salads. Many years ago, while working in …

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